I was curious about this zucchini rolls. After trying (and preparing it many times) the fake eggplant parmesan, I became a lover of the “fresh” seasoned breadcrumbs. As these zucchini are prepared with them, I had to give them a try. I prepared these zucchini […]

A quick whole wheat pizza dough? Since a little time ago I connected everything prepared with whole wheat flour to hours of difficult leavening. But two recent recipes (this one is the second) really changed my mind. A few months ago I fall in love […]

  Starters Bread, Focaccia & Pizza Salty Cakes & Pies Salads Main Dishes Sandwiches Sweet Treats Desserts Cookies   By kind: Finger Food Vegetarian Low carb No Kneading breads Breakfast Light Italian Brazilian   By Ingredient: Eggplants Zucchini Garlic Cauliflower Potatoes Fruits Strawberries Apples Lemon

I began to eat couscous only a couple of years ago. I don’t know why I hadn’t tried it before as I love it now. For me, couscous is a healthy and light dish. Even if its characteristics are similar to pasta ones, I find […]

This light couscous recipe is my Autumn version for the couscous salad I prepared so often this Summer. I ate it for lunch for three consecutive days last week and today again, as I was already missing it ;-). It is a healthy recipe, ideal […]